Intro to Working Buffers-The Buffers You Can Eat

Riparian buffers offer many environmental benefits that improve water quality, stream health, and wildlife habitat. When buffers are “working” they can also diversify income, grow food for humans, and produce plants used for textiles and dyes.

Presented by:  Cathryn Pugh, Penn State Extension; Travis Wingard, Penn State Extension; Robbie Coville, DCNR